$6.22 Lunch Special…”Grilled Turkey and Cheddar” …Smoked turkey, melted cheddar, bbq sauce, lettuce and tomato on grilled wheat-berry slices. Served with your choice of side.
Lunch Special…”Ahi Tuna”….Seared ahi tuna fillet over our 622 slaw with cucumber wasabi sauce and a side of our vegetable du jour.
“Soup du Jour”- 1. Wisconsin Cheddar Ale 2. Italian Sausage and Fettucini. 3. Harvest Vegetable Soup
“Cheese Plate”- Asiago/ Dutch Gouda/Montchevre Goat
“Vegetable du Jour”-Sauteed Green Beans, Wax Beans, and Carrots.
“Small Plate Specials”
1. Tuna “Cocktail”- skewered ahi tuna in a spicy bloody mary with a crisp horseradish chip and cured lemon.
2. Grilled mediterranean marinated tofu on a bed of tabouleh salad with candied orange.
3. Tangy bruschetta over toasted baguette slices with fresh basil.
“Dinner Entree Specials”
1. Blackened Ribeye- Cajun seared twelve ounce ribeye with our chipotle aioli and crispy onion topping. Served with mashed potatoes and the vegetable du jour.
2. Grilled Tilapia- Flat grilled fillet of tilapia served over vegetable, feta risotto cakes and sauteed spinach with an orange citrus buerre blanc.
3. Chicken Cordon Bleu- Two panko breaded chicken breasts stacked with thinly sliced proscuito and melted gruyere cheese over a dijon mustard cream sauce. Served with mashed potatoes and the vegetable du jour.
“Desserts”
1. “Better than Sex” chocolate cake with vanilla ice cream.
2. Creamy cheesecake with a strawberry topping.
3. Classic vanilla creme brulee topped with sweet blackberries and toasted almonds.(dinner only)
4. Homestead creamery black raspberry ice cream drizzled with zinfandel chocolate sauce and topped with a vanilla tuile cookie.
Comments are closed 