first

baked pastry purse filled with apple, sausage, shallot, and blue cheese finished with balsamic honey.

main [choice of one]

steamed atlantic salmon, blue cheese, parmesan, sundried tomato, apple, and green onion served with starch and vegetable.

mustard breaded lamb chops, light parmesan and nutmeg cream, and caramelized turnips served with starch and vegetable.

dessert

chocolate peanut butter mousse cake, whipped cream, peanuts, and chocolate sauce.

32

[no substitutions, please. a la carte price available upon request.]