$6.22 Lunch Special…”Italian Grilled Ham and Cheese” … Warm cappicola ham on grilled ciabatta bread with melted gruyere cheese, lettuce and tomato. Served with your choice of side.
$Lunch Special…”Roasted Stuffed Bell Pepper”….Feta cheese, diced squash, and arborio rice stuffed into a green bell pepper, roasted in the oven and served over our marinara sauce.
“Soup du Jour”- 1. Wisconsin Cheddar Ale 2. Crab Asparagus Bisque.
“Cheese Plate”- Asiago/ Dutch Gouda/Montchevre Goat
“Vegetable du Jour”-Sauteed Brussels Sprouts with Balsamic.
“Small Plate Specials”
1. Crisp polenta strips served with portobello cream sauce and a garnish of fresh thyme
2. Grilled Shrimp skewer over pineapple pico de gallo with a cilantro lime sour cream.
3. Seared ahi tuna over our 622 slaw with cucumber wasabi.
“Dinner Entree Specials”
1. Italian Sausage- Seared sweet Italian rope sausage tossed with roasted red peppers, sun dried tomatoes, garlic confit, and wilted kale with asiago cheese. Served with sliced baguette.
2. Roast Green Peppers- Feta cheese and arborio rice stuffed green peppers, oven roasted with our house-made marinara sauce. Served with toasted baguette slices.
3. A “Brontosauras” Short Rib- All-day braised beef short rib served over asiago polenta with crisp sweet potatoes on top. Served with . . . → Read More: January 16, 2011
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