$6.22 Lunch Special…”Chcken Salad”… Juicy grilled chicken, grapes, and almonds tossed in a creamy salad on toasted wheat bread with lettuce and tomato. Served with your choice of side.
“Soup du Jour”- 1. Tomato and Basil 2. Wisconsin Cheddar Ale
“Cheese Plate”- Asiago/Van Gogh Gouda/Italian Fontina
“Vegetable du Jour”- Sauteed zucchini in olive oil.
“Small Plate Specials”
1. Tangy bruschetta served on toasted baguette slices with local organic basil
2. A single crispy risotto cake drizzle with creamy alfredo sauce
3. Tempura fried shrimp skewer with caramelized pineapple salsa
“Dinner Entree Specials”
1. Grilled Tilapia- Char grilled fillet of tilapia under a caramelized pineapple salsa. Served with mashed potatoes and the vegetable du jour.
2. Blackened Chicken Pasta- A single blackened chicken breast served over linguini pasta tossed with our house made bruschetta. Served with garlic aioli baguette slices.
3. Risotto Cakes- Crispy risotto cakes and creamy alfredo sauce served with a warm salad of portobello mushroom and swiss chard.
4. Steak Frites- Sliced flat iron steak with caramelized shallots and a red wine reduction sauce served with crispy thick cut french fries.
“Desserts”
1. “Better than Sex” chocolate cake with vanilla ice cream.
2. Creamy cheesecake with blueberry topping.
3. Creamy peanut butter pie with chocolate ganache.
4. Summer Cornet- White Chocolate Mousse with an Almond Tuile cookie and fresh berries.
