$6.22 Lunch Special…”Pork BBQ”… House made pulled pork barbeque on toasted kaisar roll with our sweet barbeque ketchup. Served with 622 slaw and your choice of side.
“Soup du Jour”- 1. Tomato Basil 2. Wisconsin Cheddar Ale
“Cheese Plate”- Asiago/Dutch Beemster with Wasabi/Mango and Ginger White Stilton
“Vegetable du Jour”- Sauteed zucchini and yellow squash in olive oil.
“Small Plate Specials”
1. Tangy bruschetta served on toasted baguette slices with local organic basil
2. Risotto Starter- a small portion of our fall squash risotto served with a slice of baguette
“Dinner Entree Specials”
1. Pasta a la Greco- Feta cheese, kalamata olive, red pepper and artichoke hearts tossed with linguini pasta in a garlic olive oil. Served with sliced baguette.
2. Fall Squash Risotto- Roast butternut squash, dried cherries, toasted almond and sage in creamy arborio rice with crystallized ginger topping. Served with toasted baguette.
“Desserts”
1. “Better than Sex” chocolate cake with vanilla ice cream.
2. Creamy cheesecake with blueberry topping.
3. Caramel apple bread pudding with vanilla ice cream.
