Dinner Special:
Pork Chop- Grilled pork chop over butternut squash purree. Topped with bacon and onion jam and finished with spiced pepitos and raspberry balsamic. Served with our vegetable du jour.
Wine Features:
Chamisal Chardonnay- California (stainless steel/unoaked chardonnay)
Malbec Challenge- Entrada (Chile); Altosur (Argentina) and Route 22 (Argentina)- three half glasses to compare and contrast.
